Bankoyaki (Bankoyaki) with delicious tea
Yokkaichi Manko ware, purple mud, teapot.
A bowl -shaped shape.
Tea koshi is also compatible with powdered tea, and there is no clogged stainless steel band.
Purple muddy streamers contain a lot of iron in the ceramic soil, so the taste of tea becomes delicious and mellow.
It is said that Manko -yaki began in the suburbs of Yokkaichi, Mie Prefecture during the original year (around 1730).
It is called "Manko -yaki" because the seal of "Manko" and "Manko" are marked as permanent work.
It was designated as a traditional Japanese crafts industry in 1976.
Capacity: 170ml
Mini teapot for one person
Length 133mm x width 118mm x height 65mm
Material: Pottery (with stainless steel tea strainer)
Weight: 163g
Manko ware (Bankoyaki, Yokkaichi, Mie Prefecture)